An apple and skim milk “Almost any fruit is going to make a great snack, but you usually want to pair it with a bit of protein to make it more satisfying,” says Bowerman; “unlike carbohydrates, which get used up relatively quickly, protein will help sustain your energy and hunger levels for a couple of […]
Some ways to make healthy snacking part of your everyday routine: Prepare healthy snacks in advance. Keep healthy snacks with you. Make it interesting Satisfy cravings with healthier approaches. Read serving size information.
The goal of healthy eating is to develop a diet that you can maintain for life, not just a few weeks or months, or until you’ve hit your ideal weight. For most of us, that means eating less than we do now. More specifically, it means eating far less of the unhealthy stuff (refined sugar, […]
So much of what we think we know about breakfast boils down to the age-old assumption that it’s the most important meal of the day. But chances are, the origins of the phrase — of dare we say breakfast’s entire reputation — come from a surprising place. “In many ways, the breakfast is the most […]
In our bodies, there’s water, water everywhere – in and outside cells, body tissues, organs, muscles and circulatory system. In fact, 70 percent of our bodies is water. Our body mostly does a good job of regulating water levels through our kidneys and urine: Excess water intake revs up the kidneys; dehydration slows them down. […]
