This e-cookbook was created to encourage whole foods living for families, while offering ample alternatives to prepackaged meals and snacks. Within you will discover 125 healthy recipes and over 100 full color photos for quick breakfasts, on-the-go snacks, and portable lunch items. And of course, the recipes are kid-friendly (and adult-friendly!), easy, and delicious. The […]
Vegetable Juice or V8 Drinking a glass of vegetable juice before your meals may cause you to eat 135 less calories according to a study done at Penn. state university and even if you can’t make vegetable juice. Drinking a couple glasses of water before meals will also make you eat much less so you […]
Ingredients 1 large egg 1 tbsp skimmed milk 3 pinches of cinnamon ½ tsp rapeseed oil 100g cottage cheese 175g chopped strawberries, blueberries and raspberries Beat egg with milk and cinnamon. Heat oil in a 20cm non-stick frying pan and pour in the egg mixture, swirling to evenly cover the base. Cook for a few […]
Starting with Basic Healthy Granola add nutritious fruits and nuts and you’ll have a delicious, healthy snack that doesn’t have the refined sugars and trans fats of some commercial granolas. Per 2/3-cup serving: 191 calories; 4 g protein; 5 g fat; 34 g carbs; 4 g fiber. Ingredients 1/4 cup shelled sunflower seeds 1/8 cup […]
Eating less meat not only makes sense nutritionally — but environmentally as well. Why? Manufacturing of agricultural chemicals (used to treat grains that animals ingest) accounts for roughly 40 percent of food-production energy. Transporting feed to livestock operations burns up even more fuel. All of this makes meat consumption unhealthy for the planet as well […]
